Menu Osteria

OUR “GRAN PORCELLO”

Minimum starter for 2 people with Local Hams and Salami served with “Torta al Testo” (Typical Umbrian Bread), Homemade “Giardiniera” Sweet and Sour Fruit and Vegetable Salad, Selection of Local Cheeses from Solana farm in Colle Umberto (PG) with Wildflower Honey from Our Bees and Jam of the Day, Homemade Liver Paté and Lamb Coratella, Corn Polenta and Crispy Porcini Mushrooms

€ 36,00

THE WILD CHOPPING

Chopping Board of Pork Cured Hams and Salami with Typical Umbrian Pizza “Torta al Testo”

€ 15,00

OUR LIVER PATE BY BALDO

Our Homemade Liver Paté with Olive Oil “Mosto d’Oliva” Az.Agr. Mannelli and Hot Pan Brioche

€ 12,00

GOAT CHEESE CANNOLO AND HONEY PEARLS

Cannolo di Caprino from Az.Agr. Solana di Colle Umberto (PG) with Aromatic Herbs,
Millefiori Honey Pearls from Our Bees and Red Chard Sprouts

€ 12,00

SELECTION OF LOCAL CHEESES WITH WALNUT BREAD, HONEY AND JAM

Selection of Goats and Sheep from Farm Solana in Colle Umberto (PG) Served with Homemade Walnut Bread, Wildflower Honey from Our Bees and Jam of the Day (

€ 15,00

HAND CUT HAM WITH OUR “GIARDINIERA”

Hand Cut Ham with Typical Umbrian Pizza “Torta al Testo” and Homemade Pickled Fruit and Vegetables

€15,00

CARBONARA” BY OUR WAY

Artisanal Spaghetti with Pecorino Cheese, Egg, Crispy Bacon and Truffle

€ 16,00

TAGLIATELLE PASTA WITH WHITE RAGU MEAT SAUCE

Homemade Tagliatelle Pasta with Scottona White Ragù and Knife Flavored with Rosemary and Our Olive Oil DOP Umbria Colli Martani Organic

€ 15,00

PORK MEAT RAVIOLI PASTA WITH CHANTERLES AND TRUFFLES

Handmade Tortelloni Stuffed with Wild Pork served with Chanterelle Mushrooms, Truffle Flakes and Our Olive Oil Nostrale di Rigali

€ 16,00

“OLIVE LEAVES” ARTESANAL PASTA WITH HAM, BREAD CRUMBLE AND WILD FENNEL

Artisan Short Pasta “Olive Leaves” with Ham and Wild Fennel Bread Crumble with Our Extra Virgin Olive Oil “ Mosto d’Oliva”

€ 15,00

RED POTATOES GNOCCHI WITH PUMPKIN AND PECORINO

Homemade Red Potatoes Gnocchi with Yellow Pumpkin Cream and Pecorino Cheese Fondue

€ 15,00

BARLEY, CHESTNUT AND PORCINI SOUP

Barley Soup from Our Farm with Chestnuts and Porcini Mushrooms Served with Our Olive Oil Moraiolo

€ 13,00

PIGEON, RASPBERRY AND TRUFFLE

Seared Pigeon Breast with Raspberry Gel, Sautéed Spinach and its Stock,
Leg and Wing Roché with Crispy Breading and Truffle


€ 25,00

SALMI GUINEA FOWL

Salmì Guinea Fowl Breast and Leg with Toasted Ancient Grains, Capers and Black Olives

€ 18,00

CBT LAMB RIBS WITH PEARS, SAFFRON, SAGRANTINO DOCG AND ROSEMARY POTATOES

Lamb Ribs Cooked at Low Temperature with Pears and Saffron from Cascia, Montefalco Sagrantino Wine Reduction and Potato Brunoise with Rosemary

€ 20,00

BEEF TARTARE WITH CRISPY YOLK AND TRUFFLE

200gr of Beef Sirloin Tartare with Mustard, Fried Egg Yolk,
Scorzone Truffle Flakes, Crispy Bread Chips and Our Olive Oil Moraiolo

€ 18,00

THE SKEWER OF PORK MEAT

Barbecued Wild Pork Skewer with Sausage, Belly, Liver in Mesh with Bay Scent, Courgettes, Pepperoni and Potatoes on Crusty Bread with Our Olive Oil “Mosto d’Oliva”


€ 18,00

GRILLED BEEF RIB

Beef Rib from the Historic Prelati Butcher's Shop in Agello (PG) Grilled and Served on Hot Stone with Our Olive Oil Moraiolo

€ 6,50/ 100 grams

PARMIGIANA OUR WAY

Crispy Eggplant Parmigiana Fried Served with Stracciatella Fresh Cheese, Confit Cherry Tomatoes Sauce and Basil

€ 16,00

SWEET AND SOUR CANNARA ONION

Bittersweet Oven-Dried Cannara White Onion

€ 6,00

POTATOES WITH ROSEMARY

Rosemary Scented Baked Potatoes

€ 6,00

SAUTEED HERBS

Spinach, Chard or Chicory According to Availability of the Day Sauteed in Pan with Our Olive Oil “Mosto d’Oliva”

€ 6,00

SEASONAL SALAD

Seasonal Vegetable Salad

€ 6,00

CHOCOLATE, ALMONDS AND OLIVE OIL ICE CREAM

Gluten Free Dark Chocolate and Almonds Brownies Served with Ice Cream Made with Our Olive Oil “Mosto d’Oliva”

€ 8,00

CHEESECAKE WITH DARK CHOCOLATE, RUM AND ORANGE

Cheesecake with Our “BIO” Olive Oil Pastry, Dark Chocolate Ganache, Rum and Candied Orange Peel

€ 8,00

TOZZETTI & VIN SANTO

Homemade Biscuits with Almonds, Hazelnuts and AniseServed With a Glass of Sweet Wine Lungarotti Winery

€ 8,00

FINANCIER WITH HAZELNUTS, APPLES AND SALT CARAMEL

Almond Flour and Hazelnut Tart with Baked Apple Slices and Salted Caramel

€ 8,00

TIRAMISU' OUR WAY

Homemade Tiramisu with Homemade Ladyfinger, Mascarpone Cream, Dark Chocolate Flakes and Coffee

€ 8,00

“ZUPPA INGLESE” 2.0

English Soup with Classic Custard, Cocoa Custard, Torcolo Umbro, Alchermes and Dark Chocolate

€ 8,00

EXQUISIT

Blend of excellent Arabica coffee and a small percentage of the best Robusta,which makes the coffee sweet and delicate.

€ 1,50

Columbia

Coffee of Arabian quality, of which Colombia is the second largest producer in the world. Sweet taste tending to chocolate, medium body, extraordinary perfume, quite intense acidity typical of Central America.

€ 2,00

ESPRESSO CAFE

Coffee blend with fine Gourmet Arabica, coffee with an excellent balance, velvety and very sweet body, medium and pleasant acidity. Notes of vanilla, nutmeg and dark chocolate.

€ 2,50

EXCELLENCE 100% ARABICA

Blend of Arabica coffee from South America, Asia and Central Africa. Medium body, sweet taste, very pleasant aroma that sometimes can remember freshly baked bread.

€ 2,00

JAMAICA BLUE MOUNTAIN

This coffee is the most prestigious in the world: its beans are blue-green in color before being roasted and transported in small wooden barrels. It is produced at 2000 meters in Jamaica. Its balance is perfect, both in the body and in the aroma, in the perfume and in the acidity, the persistent taste develops on the palate.

€ 3,00

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